PONSOT SAINT ROMAIN CUVEE DE LA MESANGE 2018 Bottle:1 ripe mango

ripe mango

maple syrup

Round and fruit-forward on the palate with a clean finish

pralines and mild spices on the nose follow through to a full body with creamy tannins and texture

Catherine Le Goeuil started her winery in 2004 in the village of Cairanne

PONSOT SAINT ROMAIN CUVEE DE LA MESANGE 2018 Bottle:1 ripe mangoPale gold with hints of green. The nose presents the full range of lime and white flowers, with some mineral notes. On the palate, there is good minerality that softens with time to reveal a pleasant richness. A good companion for delicate pan fried or steamed fish dishes, poached eggs and omelettes, lightly cooked or marinated vegetables and soft cheeses such as camembert.